Fried lightly breaded potato dough stuffed with seasoned ground beef, carrots, peas, and sliced boiled egg topped with salsa Criolla (thinly-sliced red onions)
TUESDAY
Creamy Chicken | Aji de Gallina
Steamed pulled chicken, sliced potatoes, and pecans cooked in a creamy Aji\Cheese sauce served with steamed white rice. Garnished with boiled egg
WEDNESDAY
Cilantro Rice and Chicken | Arroz con Pollo
Marinated grill chicken, served on top of delicious traditional Peruvian cilantro rice cooked with beer, carrots and peas
THURSDAY
Stir Fried Chicken | Pollo Saltado
Sliced marinated chicken, sautéed with red onions, tomatoes, garlic, soy sauce and cilantro served with rice and French fries
FRIDAY
Stir Fried Beef | Lomo Saltado
Sliced marinated beef tenderloin, sautéed with red onions, tomatoes, garlic, soy sauce and cilantro served with rice and French fries
SATURDAY
Beef Stew | Seco de Res
Succulent slow-cooked beef marinated twenty four hours with Peruvian spices, in cilantro sauce, onions, garlic, chicha de Jora and Aji panca. Served with rice and potatoes and salsa criolla.